Weight Loss for Swimsuit Season: How to limit Calorie Intake When Eating Out By Eugene Thong CSCS
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Q: I'm trying to shed some pounds to get ready for swimsuit season, but my job requires that I entertain clients 4 nights a week. How can I limit my calorie intake when I'm ordering in a restaurant?
A: Here are some time-tested strategies
that have worked well for our clients that are on a
weight loss program:
1) Substitute sides: Ask for healthier, lower calorie side
dishes, such as steamed vegetables instead of French fries, or a side salad
instead of a pasta bowl.
2) Choose lean meat and fish or skinless chicken as your entree instead
of higher calorie cuts of meat. Most restaurants will accommodate your
request if you ask for a specific item.
3) Preparation style: Scan the menu to see how the entrees are prepared. Rather than having an entree that is fried, choose one that is broiled, baked, grilled, steamed, or poached.
5) Use squeezed lemon juice or plain
balsamic vinegar as salad dressing. Refrain from drenching your salad
with oil (Olive oil is healthy for you, but healthy does not
automatically mean good for fat loss!).
6) For all you
carb-lovers who just can't
say no, choose baked, boiled or roasted potatoes (without butter or sour
cream) rather than fried - you'll save significantly on calories.
7) For dessert, have fresh fruit or fruit sorbet, not cake, pie or ice cream. (Check out Eugene's blog post on getting enough fruit)
8) Don't drink your calories - order a glass of ice water with lemon or lime. The act of your body heating up the ice water will cause you to burn a few extra calories, to boot.
9) We all know avoiding alcohol is the way
to go when maintaining a fat loss environment. If you just HAVE to have
a drink (or else you'll lose the account or something), go with red
wine.
Polyphenols found in red wine have been shown to provide numerous
benefits for longevity and cardiovascular health - hey, at least you're
doing something healthy for yourself.
10) Control portions: Share an entree with a friend. Order a salad as your appetizer and an appetizer as your entree. Don't feel compelled to finish everything on your plate, especially if your plate is bigger than your ass.
11) Use the Green Apple Trick from our book, Black Book of Secrets.
12) Get OCD: when eating your food, do so in this order: veggies first, protein second, and carbs last. One tends to overeat when carbs are consumed first or at the same time as the main meal.
(Head here for a free Fat Burning Foods Chart with Calorie Counter You'll also receive a a free subscription to MCNewsletters and our Special Report The Dark Side of Dieting: 21 Mistakes to Avoid)





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